broiled gluten free organic cinnamon toast
I am on a new bread, Udi's, Gluten free and now available at my local Costco, this is my first loaf and it is great bread. Gluten-free use to mean cardboard slices, but not this stuff. I just can't handle much gluten anymore and I don't want to give up bread completely, how could I? I want my cinnamon toast, french toast and my beloved leftover filled sandwiches. I'm using organic cane sugar for my cinnamon toast mix and pure butter so I feel totally convinced that I am eating healthy! Well that is my perceived reality. Please don't try to say otherwise, I won't hear it, at least not when it comes to my palate.